Live. Work. Explore. as a part of our Food & Beverage team at Grand Canyon Railway!
We are a welcoming community who work hard, share a real passion for the environment, and enjoy crafting memorable experiences for our guests. As part of the Xanterra Travel Collection®, we are proud to offer these unique Grand Canyon experiences.
We’re hiring for multiple roles on our Food & Beverage team!
Back-of-House Roles
Advance Cook | Full-Time, Year-Round
Wage: $20.25 per hour
Summary: Prepare and produce batch buffet, banquet menu, and special function menu items to standards.
Front-of-House Roles
Dining Room Manager | Full-Time, Year-Round
Wage: DOE
Summary: Join our team as the Dining Room Manager for the Fred Harvey Restaurant & Spenser’s Pub! As a Manager, you’ll be responsible for supervising the floor and overseeing daily operations.
To learn more about these positions or submit your application, visit our website – APPLY TODAY!
Life at Grand Canyon Railway:
- Full benefits package!
- A fast-paced, exciting work environment!
- Meet people of all ages from all over the country and world!
Benefits and Perks:
- Free gym and pool access!
- Free day train tickets!
- Free entry to Bearizona!
- Exclusive retail and dining discounts at GCR and other Xanterra properties!
- The adventure of a lifetime!
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.